YOUR TASTE BUDS ARE LIMITED ONLY BY YOUR IMAGINATION!

Adding an uplifting effect, our Maui Vanilla extracts are versatile ingredients that can enhance the flavor of a wide variety of culinary creations. Chefs on the cutting edge worldwide are beginning to add vanilla to a wide variety of dishes including seafood, chili and barbeque. From desserts, beverages and more try adding a touch of our vanilla to take your mealtime to the next level. Try experimenting with different amounts for the perfect balance. To learn more visit this culinary institute website:

A local favorite is using our vanilla in Banana Flambé.

Your morning coffee can be made dramatically more mellow by adding 1 or 2 drops of your Special Vanilla Extract per pot. This also works well in instant coffees and coffee substitutes such as Inka and hot chocolate. Or try our which has our vanilla beans and cacao right in it!

For French toast try adding a drop or two of the Special Vanilla Extract per egg before you dip the bread in the mixture. Stir and cook as usual. Then add a drop or two to your syrup! Yum!

Adding a couple of drops to a smoothie or oatmeal brings an upbeat start to your day!

For all baked breads; like muffins, cookies, pancakes, waffles, etc add 3 or 4 drops to the milk or water before combining with the other ingredients. Then mix and cook as usual. Be amazed at the simple change in taste for the better.

Elevate your sunset moment by adding a drop or two to your favorite cocktail or mocktail.

You can add 1 or two drops to a glass of either red or white wine to make its character much smoother. Add 5 or 6 drops to the entire bottle. Let the wine sit for a few minutes to allow the extract to diffuse through the wine.

Maui Vanilla Company

YOUR TASTE BUDS ARE LIMITED ONLY BY YOUR IMAGINATION!